By |2019-05-01T02:47:52+00:00April 30th, 2019|Categories: Behind the Menu|

THE CHEF Born in the Philippines, Aris Tuazon moved to New York to pursue his passion for food at the French Culinary Institute in SoHo. After completing his studies, he spent several years working at a variety of restaurants, practicing different cuisines. Finally, Aris returned to his Filipino roots and opened Ugly Kitchen where he serves traditional [...]